Gilgooma Garden Saltbush Seasoning
PRE-ORDERS now open.
Buy before the end of November for orders to be shipped before 6 December. Old Man Saltbush is a native that sheep eat, but is also staple in our kitchen. Our Saltbush Seasoning is also available with rosemary, which provides another hardy hedge in our garden.
You can have your Old Man Saltbush either with or without rosemary.
Our Gilgooma Garden Saltbush Seasoning features a native plant that both sheep and kitchen enthusiasts love! With an added hint of rosemary, this blend is perfect for any recipe in need of some flavour.
Looking for a delicious recipe?
Try our Saltbush Dukkah:
Chop 1/2 cup macadamias, 1/2 cup almonds, 1/4 cup pumpkin seeds.
Add 1/4 cup sesame seeds and 1/2 cup Gilgooma Saltbush & Rosemary.
Toast in a pan. Cool and enjoy!
PRE-ORDERS now open.
Buy before the end of November for orders to be shipped before 6 December. Old Man Saltbush is a native that sheep eat, but is also staple in our kitchen. Our Saltbush Seasoning is also available with rosemary, which provides another hardy hedge in our garden.
You can have your Old Man Saltbush either with or without rosemary.
Our Gilgooma Garden Saltbush Seasoning features a native plant that both sheep and kitchen enthusiasts love! With an added hint of rosemary, this blend is perfect for any recipe in need of some flavour.
Looking for a delicious recipe?
Try our Saltbush Dukkah:
Chop 1/2 cup macadamias, 1/2 cup almonds, 1/4 cup pumpkin seeds.
Add 1/4 cup sesame seeds and 1/2 cup Gilgooma Saltbush & Rosemary.
Toast in a pan. Cool and enjoy!
PRE-ORDERS now open.
Buy before the end of November for orders to be shipped before 6 December. Old Man Saltbush is a native that sheep eat, but is also staple in our kitchen. Our Saltbush Seasoning is also available with rosemary, which provides another hardy hedge in our garden.
You can have your Old Man Saltbush either with or without rosemary.
Our Gilgooma Garden Saltbush Seasoning features a native plant that both sheep and kitchen enthusiasts love! With an added hint of rosemary, this blend is perfect for any recipe in need of some flavour.
Looking for a delicious recipe?
Try our Saltbush Dukkah:
Chop 1/2 cup macadamias, 1/2 cup almonds, 1/4 cup pumpkin seeds.
Add 1/4 cup sesame seeds and 1/2 cup Gilgooma Saltbush & Rosemary.
Toast in a pan. Cool and enjoy!